Tea Cake 

Traditional Chinese Tea Cakes

There are 15 products.
$120.00

Products: Gong Tea Cake | Cooked Pu Erh Origin: Yunnan Province, China Year: 2011 Weight: Tea Cake 357g Steeping Temperature for Tea: 100 degrees Infusion time: ­­­­5-8 seconds

$120.00

Product: Gu Shu Tea Cake | Raw Pu Erh Origin: Yunnan Province, China Year: 2011 Weight: 357g Steeping Temperature for Tea: 100 degree Celsius Infusion time: 8-10 seconds

$80.00

Products: Gong Zhun | Cooked Pu Erh Origin: Yunnan Province, China Weight: Tea Brick 250g Steeping Temperature for Tea: 100 degrees Infusion time: ­­­­5-8 seconds

$380.00

Products: Lao Shu Pu Erh Tea Cake | Raw Pu Erh Origin: Yunnan Province, China Year: 2005            Weight: Tea Cake 357g Steeping Temperature for Tea: 100 degrees Infusion time: ­­­­5-8 seconds

$168.00

Product: Da Shu Raw Pu Erh Tea Cakes  Origin: Yunnan Province, China Year: 2011 Weight: 357g Steeping Temperature for Tea: 100 degree Celsius Infusion time: 8-10 seconds

$780.00

Products: Signature Tea Cake | Raw Pu Erh Origin: Yunnan Province, China Weight: Tea Cake 357g Steeping Temperature for Tea: 100 degrees Infusion time: 5-8 seconds

$800.00

Products: Signature Tea Cake | Cooked Pu Erh Origin: Yunnan Province, China Year: 1996   Weight: Tea Cake 357g Steeping Temperature for Tea: 100 degrees Infusion time: ­­­­5-8 seconds

$80.00

Products: Gong Tuo | Cooked Pu Erh Origin: Yunnan Province, China Weight: 250g Steeping Temperature for Tea: 100 degrees Infusion time: ­­­­5-8 seconds

$120.00

Products: Mini Gong Tea Cake | Raw Pu Erh Origin: Yunnan Province, China Weight: 100g Steeping Temperature for Tea: 100 degrees Infusion time: ­­­­5-8 seconds

$50.00

Products: Mini cooked tea cake Origin: Yunnan Province, China Weight: 100g Steeping Temperature for Tea: 100 degrees Infusion time: ­­­­5-8 seconds

$380.00

Products: Early Spring Yi Wu Tea Cake | Raw Pu Erh Origin: Yunnan Province, China Year: 2011 Weight: Tea Cake 357g Steeping Temperature for Tea: 100 degrees Infusion time: ­­­­5-8 seconds

$135.00

Products: "Li" Collection Raw Pu Er Tea Cake Origin: Yunnan Province, China Year: 2016 Weight: 200g Steeping Temperature for Tea: 100 degrees Infusion time: ­­­­5-8 seconds    

$120.00

Product: Early Spring Gu Shu Raw Pu Erh Origin: Yunnan Province, China  Weight: 200g  Steeping Temperature for Tea: 100 Degree Celsius Infusion time: 8-10 seconds

$68.00

Products: Gong Pu Erh Tea Cake | Cooked Origin: Yunnan Province, China Year: 2016 Weight: Tea Cake 357g Steeping Temperature for Tea: 100 degrees Infusion time: ­­­­5-8 seconds  

$45.00

Products: Pumpkin Tea Cake | Raw Pu Erh Origin: Yunnan Province, China Steeping Temperature for Tea: 100 degrees Infusion time: ­­­­5-8 seconds

Showing 1 - 15 of 15 items