Big Red Robe Rock Tea (Da Hong Pao Yan Cha)

大红袍 Da Hong pao

Origin: Wuyi Mountain, Fujian Province, China

Year: Current year spring harvest 

Profile：Big Red Robe also known as Da hong Pao is a falls in the rock tea categories which are grown in the Wuyi Mountain in Fujian Province, China. It is a heavily oxidized dark oolong tea with very delicate heavy smoky aftertaste, with a amel and cocoa notes. 

Taste: Strong roasted aroma with a hint of almond sweet note for after taste.

Brewing Suggestions: 

10 grams of tea leaves | Boiling water is perfect for age tea | Steeping time 10 seconds  | Reinfuse up to 10-12 times (maybe longer if your lighter tea drinker)