Collective RIpe Pu Er #808

古韵熟藏 （Gǔyùn shú cáng）

Origin: Ban Zhang, Yunnan Province, China

Year: 2007

Profile:
While Ban Zhang raw Pu-erh is well-known, ripe Pu-erh from this region is far more rare due to limited raw material and undergoes a complex and time-intensive process. This exceptional Ban Zhang ripe Pu-er is crafted from premium tea leaves and carefully fermented through traditional pile-aging techniques. It exudes a deep, rich aroma with notes of medicinal camphor and aged wood. The tea liquor is a dark amber hue—smooth, velvety, and full-bodied on the palate, with a lingering sweetness and long-lasting throat feel. A refined choice for seasoned Pu-er drinkers seeking depth, complexity, and rarity in every cup.

Taste: Smooth and full-bodied with rich notes of medicinal camphor, aged wood, and a lingering, sweet finish.

Brewing suggestions: 

8 grams of tea leaves | Brew with boiling water | Steeping time 10 seconds | Re-infuse 8 times