Phoenix Dan Cong Oolong (Feng Huang Dan Cong)

鳳凰單從 （Fèng Huáng Dān Cóng）

Origin: Chao Zhou, Guangdong Province, China

Year: Current Year

Profile: Dancong, also known as Phoenix Dancong, is a type of Oolong from the Guandong province, China. Literally translating to mean “single bush”, with its leaves roasted, to enhance and bring out its playful aromas.

Taste: Feng Huang Dan Cong Tea offers a complex taste profile with a rich, floral aroma, notes of stone fruit, and a lingering honey sweetness.

Brewing Suggestions: 7 grams of tea leaves | 90 degree water | Steeping time 10 seconds | Re-infuse 6 times.

Storage Recommendation: After each use reseal the bag and tins tightly. We recommend to store this tea in a cool dry area, avoid storing in the kitchen as tea absorb smell easily.