Lao Man E Raw Pu Er (2025)

老曼娥普洱生茶 

Origin: Lao Man E, Yunnan Province, China

Year: 2025 Early Spring

Profile： Lao Man E Raw Pu Er (老曼峨生普洱) is a highly distinctive and intense sheng (raw) Pu Er tea from Lao Man E village, located in the Bulang Mountains of Yunnan, China. It’s known for its extremely bold bitterness 

Lao Man E is prized by seasoned Pu Er drinkers for its potent cha qi, wild character, and incredible aging potential. 

Taste: Bursts with intense bitterness and bold cha qi, offering a wild, untamed character that commands attention from the first steep. Its thick, resinous body reveals layers of dark herbaceous notes and a powerful returning sweetness that lingers.

Brewing Suggestions: 

7 grams of tea leaves | Boiling water is perfect for age tea | Steeping time 10 seconds  | Reinfuse up to 10-20 times (maybe longer if your lighter tea drinker)